Gyan Khoya

Make every occasion special with the rich and creamy goodness of Gyan Khoya! Crafted from 100% pure, premium-quality milk, it delivers an authentic taste and texture, perfect for traditional Indian sweets. Produced in a state-of-the-art facility and untouched by hands, Gyan Khoya guarantees the highest levels of hygiene and purity. Whether you’re preparing Gajar ka Halwa, Gulab Jamun, Kalakand, Peda or any festive delight, Gyan Khoya adds the perfect richness to every bite.

Why Choose Gyan Khoya?
  • 100% Pure & Fresh: Sourced from the finest quality milk, ensuring an authentic taste and rich texture.
  • Hygienically Crafted: Produced through a hands-free process in a facility that prioritizes safety, maintaining the highest standards of cleanliness and purity.
  • Deliciously Creamy: Its smooth, velvety consistency enhances the flavor of any dish, making each bite an indulgence.
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Delightful Ways to Enjoy Gyan Khoya

Indulgent Traditional Sweets – Make every celebration sweeter with Gyan Khoya! Use it to prepare rich and creamy classics like Gulab Jamun, Mawa Barfi, Peda, and Kalakand. Its authentic taste and soft texture ensure that your homemade sweets turn out perfectly luscious and festive-ready.

Hearty & Flavorful Desserts – Enhance your favorite homemade desserts with the richness of Gyan Khoya. Whether it’s a comforting bowl of Gajar Ka Halwa, Lauki Halwa, or Moong Dal Halwa, adding khoya gives them a creamy, melt-in-the-mouth texture that makes every bite irresistible.

Delicious Fusion Treats – Give your everyday treats a royal twist! Mix khoya into cheesecake batter for an Indian-style dessert, layer it in pancakes for extra indulgence, or use it in muffins and cookies to elevate their flavor. Perfect for those who love blending tradition with modern flavors.

Nutritious & Creamy Beverages – Upgrade your drinks with the richness of Gyan Khoya! Blend it into lassi, badam milk, or smoothies for a thicker, more luxurious texture. For a winter special, try Khoya Hot Chocolate—a warm, velvety drink infused with khoya’s natural sweetness.

Flavorsome Parathas & Snacks – Surprise your taste buds with khoya-stuffed parathas, a unique mix of sweet and savory flavors, perfect for breakfast or a comforting meal. Or create an easy, delicious khoya toast by spreading warm, sweetened khoya on crispy toast for a quick snack.

The World's Largest Khoya Plant, here at Gyan Dairy

Why Gyan Tea Coffee Special Milk is Unique ?

TCS Milk undergoes homogenization, a process that ensures a smooth, uniform texture by evenly distributing fat molecules. This enhances the flavor and consistency, making it perfect for a variety of tea and coffee recipes.

Benefits of Homogenization
  • Smooth Texture: Homogenization ensures even distribution of fat, preventing cream separation and providing a uniform, smooth texture.
  • Enhanced Flavor: The process enhances the creaminess and richness of the milk, improving the taste of tea, coffee, and milkshakes.
  • Better Digestion: Smaller fat molecules are easier to digest, making the milk gentler on the stomach.
  • Extended Freshness: Homogenization helps maintain milk’s consistency and freshness for a longer period.

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